The Anchovy Sambal Sauce (‘sos sambal ikan bilis’, 参巴江鱼仔酱) has a pleasing sweet and spicy taste with a tinge of anchovy taste.

It is suitable for a wide variety of meat and seafood.

Collect and try out all the Nyolike cooking sauce series with us!

> Halal Certified

> Ingredients: Chili, Oil, Sugar, Onion, Water, Anchovy, Tamarind, Salt, Garlic

Source: Local

Taste: Pleasant . Bold

Texture: Soft . Medium . Firm

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Notes:
*NO customised cutting available.

*Whole fish:
There will be a reduce in gross weight by 10% - 20% after processing.

*Others:
There may be a reduce in gross weight by 3% - 5% after processing, unless otherwise stated.

Sauce & Paste